FAMILY HERITAGE: A locally-owned family enterprise in the Washington D.C. region, Santa Lucia has been serving premium coffee to the D.C. community for three decades and continues to thrive with the involvement of the second generation.
BREWING METHODS: Can be drunk hot, iced, as cold brew, with a French press, AeroPress, or pour over.
DIVERSITY AND COMMUNITY: Latin-American and women owned, Santa Lucia loves to give back to the community including via proceeds that provide income and opportunity for women coffee farmers and their families.
SUSTAINABLE PRACTICES: Santa Lucia has run a uniquely integrated and sustainable program which imports and distributes premium single origin, shade grown, high mountain coffee from small Nicaraguan farms. With direct relationships to the source, Santa Lucia brings the best beans from these well supported farms to your cup.
2014 ROAST: Our adaptation of French roast is artfully crafted using a unique deep dark bold roasting profile to compliment the beans unique characteristics. This creates a rich and robust taste full with bright and complex, citrus, cocoa, lemony, floral, Clean and sweet finish notes. Perfect for the coffee aficionado or someone who enjoys a great full bodied cup of coffee.